- 1 ANTIOXIDANT Blendie
- ¼ Avocado
- ½ cup mixed berries, frozen
- ⅓ cup Almond Milk
- 1 tablespoon Greek yoghurt/coyo
- 1 tablespoon oats
- 1 teaspoon desiccated coconut
- Extra berries
- Pulse together the Blendie, avocado, berries, almond milk and yoghurt on low until thick and creamy. Garnish with the oats, coconut and extra berries and enjoy!
This beautiful delicious recipe was created by our Hummingbird expert nutritionist Alanna!