Blackberry Protein Balls

Blackberry Protein Balls- Vegan Vanilla

Difficulty: Medium

Prep time: 5 minutes

Serves: 1

Equipment:  Food processor or blender

Serves: 12 x balls


  • 2 scoops (60g) Vanilla Protein (WPI or Vegan)
  • ¼ cup blackberries, frozen
  • ¼ cup coconut oil
  • 1 ½ cup desiccated coconut, plus extra
  • 1 tbs natural almond butter
  • 1 tbs honey (optional)


  1. Combine the desiccated coconut and protein powder with a food processor or blender. Blitz until combined. Add the remaining ingredients and process until combined.
  2. Roll into tablespoon sized balls. Roll in the extra desiccated coconut. Refrigerate for 20 minutes until set.

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